Product Name | Vitamin B2 |
Chemical Name | 7,8-Dimethyl-10[(2S,3S,4R)-2,3,4,5-tetrahydroxypentyl]benzopteridine-2,4(3H,10H)-dione |
Other Names | Riboflavin |
CAS | 83-88-5 |
Molecular Formula | C17H20N4O6 |
Molecular Weight | 376.36 |
Content (based on dry product) | 97.0%-103.0% |
Specific rotation (dry product) | -115 ° ~-135 ° |
Loss on drying | ≤ 1.5% |
| ≤ 0.1% |
Food additives, feed additives. Comply with pharmacopeia USP29/BP2007
Packing specifications: Packed in cartons or drums, the net content of each box (barrel) is 25kg, and it can also be packed according to user needs.
Storage: Keep tightly closed and protected from light.
Validity period: sealed, three years
When lacking vitamin B2, it will affect the biological oxidation of the organism and causes metabolic disorder. The deficiency of vitamin B2 is mostly manifested as the inflammation of the mouth, eyes, and external genital parts, such as keratitis, lip inflammation, glossitis, and ocular conjunctivitis. The B2 protein powder provided by Saigao Nutri can be used for the prevention and treatment of the above diseases. Your body's stores of vitamin B2 are limited, so your diet should provide it every day.
Vitamin B2 is mainly present in the internal organs of animals, especially the liver of animals. Sea, snow red, celery, lean meat, rape, spinach, green garlic, kelp, and mushrooms also have rich vitamin B2. Milk, eggs, soy milk, etc. also contain a certain amount of vitamin B2 ingredients. Vitamin B2 is important to human health. It can prevent orality, tongue, eye psoriasis, stomatitis, dry skin dry, migraine, coronary heart disease, and cancer.