Quality Control

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Saigao Nutri takes “quality is the lifeline” as the concept of quality assurance, strictly controls the quality, and establishes a set of strict quality management system from the selection of raw and auxiliary material suppliers, incoming inspection, production process control, finished product quality inspection, packaging, storage and transportation, etc.

 

 

We take three to: “eyes to, hands to, heart to”, three to “careful, careful, heart” as the table of quality assurance execution, and strive for perfection. Control every link, ensure “no defect in product quality, no complaint in customer service”, and continuously provide customers with safe, healthy and healthy products.

  • ISO9001 quality management system certification
  • ISO22000 food safety management system certification
  • Halal halal certification
  • IP non GMO certification
  • Kosher Jewish certification
  • Organic certification
  • BRC certificatio
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