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  • Fructooligosaccharide Liquid
  • Fructooligosaccharide Liquid
  • Fructooligosaccharide Liquid
  • Fructooligosaccharide Liquid
  • FOS Liquid
  • Fructooligosaccharide Syrup
  • Fructo
  • Fructo Oligo

Fructooligosaccharide Liquid

The most widely used application of Fructooligosaccharide in dairy products is the dairy products. Adding fructooligosaccharide to fermented dairy products can provide nutrition for probiotics such as bifidobacteria, enhance the number and function of probiotics, and prolong the shelf life.


CAS no: 308066-66-2

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