Corn (Maize) Starch | Wholesale Supplier China

Details

Characteristics of Corn Maize Starch

Character: pure white powder

Standard: KOSHER / Food Quality//NON-GMO

Specification of Corn Maize Starch

ITEM		UNIT	STANDARD DATA		TEST RESULT
1.	Appearance	---		Pure white powder	Conforms to standard
2.	Colour	---		Pure wihte	Conforms to standard
3.	moisture	%		Less than13.5%	Conforms to standard
4.	Acidity	°T		Less than 1.8	Conforms to standard
5.	Protein(dry basis)	%		Less than 0.45	Pass Test
6.	Fineness (pass 100 mesh size)	%		More than 99.5	Pass Test
7.	PH Value	---		5.5-7.0	Pass Test
8.	Sulphate Ash ( dry basis )	%		Less than 0.18	Pass Test
9.	Sulphur Dioxide	ppm		Less than 15	Pass Test
10.	Whiteness (440nm transparency)	%		More than 90.0	Pass Test
11.	Spot	cell/cm³		Less than 0.5	Pass test
12.	Fat(dry basis)	%		Less than0. 15	Pass Test
Heavy Metal Test
13	Pb	Mg/kg		Less than 0.01	0.008
14	As	Mg/kg		Less than 0.01	No detected
Microbiological Test
15	Salmonella	MPN/100g		No detected	Pass test
16	E.Coli	MPN/100g		Less than 30	Pass test

Use Of Maize Starch

You can find the existence of corn maize starch in various industries including food and beverage industry, paper industry, textile industry, pharmaceutical industry, etc. At present, the most common use of corn maize starch is in baking. The addition of maize corn starch can effectively make the foods like sauces and cakes more thick and tender. And regarding the use of maize starch in the paper industry, it is normally used to enhance the bonding strength of the paper as it holds great adhesive characteristics. With regard to the pharmaceutical industry, you can find the application of corn maize starch as fillers, binders and disintegrants. In a word, as one of the most important cereal starches, maize starch is of great significance to a great number of industries.