Erythritol is a polyol and fermented food, which is a clean and sweet taste similar to sucrose. It's white crystalline granular or powder. The erythritol products are widely used nowadays, you can even see organic erythritol products when you buy groceries. You may ask, is erythritol safe? The answer is absolutely positive. But when you buy erythritol for sale, always make sure you buy them from the best erythritol supplier/manufacturer. CAS NO: 149-32-6 EC NO: E968.
Erythritol belongs to a class of compounds called sugar alcohols. Many different sugar alcohols are used by food producers. These include xylitol, sorbitol and maltitol. Most of them function as low-calorie sweeteners in sugar-free or low-sugar products. Most sugar alcohols are found in small amounts in nature, especially in fruits and vegetables. The way these molecules are structured gives them the ability to stimulate the sweet taste receptors on your tongue. Erythritol sweetener appears to be quite different from the other sugar alcohols.
Meso-Erythritol ; Erythrol ; Phycitol
White crystalline granular or powder
20-30mesh, 20-60mesh, 60-80mesh, 100mesh
Practically odorless with Sweet taste
99.50-100.50% ( on dry basis)
Very soluble in Water, Slightly soluble in ethanol
Loss on drying:
Ribitol and Glycerol:
Count of Bacterica:
Yeast and Moulds:
25kg kraft bag with inner PE bag
Keep from Sunlight, Must be stored in an odor-free enviorement,Low humidity condition are recommend to mimimize caking degradation potentials.
Does not increase blood sugar (GI=0)
Masks off-flavors of high-intensity sweeteners
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No Bitter Aftertaste
All Natural and Low calories
No effect on the blood sugar levels
Customize the different sweetness