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Suitable for diabetic patients、non-cariogenic, especially suitable for children、suitable for people with high blood pressure, hyperlipidemia, obesity and those who are afraid of obesity.

Inulin is an ideal functional food ingredient and a good raw material for the production of oligofructose, high fructose syrup, crystallized fructose and other products. "Skin Care" provided by the Japan Inulin Research Association shows that consuming inulin has good effects on the skin.

Trehalose special structure enables it to protect the cell plasma membrane, maintain osmotic pressure and prevent the loss of intracellular nutrients.

Many soluble fibers are called viscous fibers that easily form a gel, soluble fiber has also been shown to lower blood cholesterol. This tends to regulate the speed of digestion, stabilize blood sugar, and allow for better absorption of nutrients.

Galacto-oligosaccharide regulates intestinal bacteria and can be used as a dietary supplement during pregnancy.

Fructooligosaccharide is a kind of mixture with polymerization degree of 2 to 9, which connected through β-2,1-glycosidic bonds by short chain and medium-long chains -D-Fructan and fructosyl units.

Polydextrose is a polysaccharide composed of randomly cross-linked glucose, containing all glycosidic bonds such as α and β (1-2), β (1-3), β (1-4), andβ (1-6) glycosidic bonds

Our common commercial xylitol is produced from agricultural crops such as corn cobs and sugarcane bagasse.